Lay’s launches Thanksgiving-inspired chip flavours with Holi-LAY’S lineup, featuring new tastes from late October to December
– Lay’s is launching Thanksgiving-inspired chip flavours called “Holi-LAYS,” available nationwide from late October to early December.
– New flavours include Cheddar Scalloped-Style Potatoes, Holiday Turkey, and dessert options starting December 1.
PepsiCo Foods Senior Vice President of Marketing Denise Truelove stated that the flavours are inspired by traditional holiday meals.
The initial release on Oct. 25 includes Cheddar Scalloped-Style Potatoes and Holiday Turkey.
On Nov. 8, Lay’s will introduce Maple Bacon chips featuring a blend of sweet maple and smoky bacon.
There will also be the Holi-LAY’S Sweepstakes starting on Oct. 26, where customers can enter by scanning a code on qualifying bags.
Prizes include chip bowls, a sweater, a multicooker, and more.
Dessert options will debut on Dec. 1, featuring Lay’s Wavy Milk Chocolate and Wavy Dubai-Style Dark Chocolate chips.
These holiday flavours aim to enhance the festive experience for consumers.
The launch reflects Lay’s commitment to innovative snack offerings during key celebrations.
Holiday season snacks
Lay’s continues to explore unique and creative chip flavours each year.
Consumers can look forward to trying these new flavours as part of their holiday gatherings.
The products will be available at various retailers nationwide leading into the festive season.
