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Wuhan lab leak: “I’m not naive enough to absolutely write this off”

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Australian scientist Danielle Anderson was the only foreign researcher at the Wuhan virology lab. Now, she’s speaking out for the first time.

Australian scientist Danielle Anderson was the only foreigner to undertake research at the notorious Wuhan Institute of Virology’s BSL-4 lab. She worked at the lab until November 2019, just months before the initial outbreak of Covid.

The Covid pandemic has been rife with conspiracy theories since its emergence. The most popular of these theories is that Chinese scientists manufactured the virus in the lab.

Some theorise it either leaked out by accident, or as an act of biological warfare. China’s lack of transparency over Covid’s origins have only fuelled these rumours.

Virologist Danielle Anderson

“It was just a regular lab”

Anderson says that inaccurate reporting has given the public and false perception of the Wuhan lab.

“It’s not that it was boring, but it was a regular lab that worked in the same way as any other high-containment lab,” Anderson says. “What people are saying is just not how it is.”

Anderson also says she was ‘impressed’ with the institute’s maximum biocontainment lab which has the highest biosafety rating.

There were strict protocols and requirements aimed at containing the pathogens being studied, Anderson says researchers needed to train for 45 hours before being certified to work independently in the lab.

“It’s very, very extensive,” she said.

“The pandemic is something no one could have imagined on this scale,” she said. “The virus was in the right place at the right time and everything lined up to cause this disaster.”

The US and Europe are among countries questioning the lab’s safety.

Anderson said no one she knew at the Wuhan institute was ill toward the end of 2019. Moreover, there is a procedure for reporting symptoms that correspond with the pathogens handled in high-risk containment labs.

“If people were sick, I assume that I would have been sick—and I wasn’t,” she said. “I was tested for coronavirus in Singapore before I was vaccinated, and had never had it.”

Last month, 18 scientists writing in the journal Science called for an investigation into Covid-19’s origin amid rumours of the virus leaking from the lab.

Anderson says that while unlikely, it’s not entirely impossible that the virus escaped the facility.

If presented with evidence that such an accident spawned Covid-19, Anderson “could foresee how things could maybe happen,” she said. “I’m not naive enough to say I absolutely write this off.” 

Although she remains firm in her belief that the virus emerged from ‘natural sources’ Anderson does think China should assist with an investigation to nail down Covid’s origin.

She said she’s dumbfounded by the portrayal of the lab by some media outside China, including attacks on scientists who worked at the lab.

Anderson herself has also been the victim of violent threats and misinformation, which led her to filing a police report last year.

Natasha is an Associate Producer at ticker NEWS with a Bachelor of arts from Monash University. She has previously worked at Sky News Australia and Monash University as an Online Content Producer.

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The ongoing alcohol related research many ignore

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New research shows the impact of alcohol on our gut microbiome.

Alcohol affects gut microbes, potentially leading to gut imbalance and heightened cravings.

Research suggests moderate drinkers have healthier gut microbiomes. While red wine consumption may enhance gut diversity, similar benefits can be found in plant-based and fermented foods. Dysbiosis may worsen addiction, highlighting the need for holistic approaches to treatment.

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The Federal Reserve opted to keep interest rates unchanged, signalling concerns over the sluggish pace of inflation improvement.

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Bonza Airlines grounded in financial turbulence

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Despite transporting over 750,000 passengers within 15 months, regulatory delays hindered its low-cost, low-frequency flight plans until January 2023.

 

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