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McDonald’s and Wendy’s win lawsuit over burger size

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McDonald’s and Wendy’s have emerged victorious in a legal battle that accused the fast-food giants of exaggerating the size of their burgers.

The lawsuit, filed by a group of consumers, alleged that both chains misled customers by making their burgers appear larger in advertisements than they actually were in reality.

The plaintiffs argued that the marketing tactics used by McDonald’s and Wendy’s were deceptive and aimed at luring customers with the promise of heftier burgers. They claimed that the advertisements showed burgers that were plumper and more substantial than what was served in their outlets.

However, a federal court judge recently dismissed the case, ruling in favor of the fast-food giants. The judge cited insufficient evidence to support the claims made by the plaintiffs, stating that advertising techniques, including camera angles and food styling, are commonly used in the industry to make products look more appealing.

This legal victory is a relief for McDonald’s and Wendy’s, as it spares them from potential financial penalties and damage to their reputations. Both companies maintain that their advertising accurately represents the products they serve and that any differences in appearance are due to the nature of food photography.

In a statement, McDonald’s and Wendy’s expressed their satisfaction with the court’s decision and emphasized their commitment to transparency in advertising. They affirmed their dedication to delivering quality products to their customers.

This lawsuit serves as a reminder of the ongoing scrutiny surrounding advertising practices in the food industry and the importance of clear and truthful representation in marketing campaigns.

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The ongoing alcohol related research many ignore

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New research shows the impact of alcohol on our gut microbiome.

Alcohol affects gut microbes, potentially leading to gut imbalance and heightened cravings.

Research suggests moderate drinkers have healthier gut microbiomes. While red wine consumption may enhance gut diversity, similar benefits can be found in plant-based and fermented foods. Dysbiosis may worsen addiction, highlighting the need for holistic approaches to treatment.

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How AI is leveraging Amazon’s fast production

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Amazon reported better-than-expected results for the last quarter, surpassing analysts’ estimates.

Amazon reported better-than-expected results for the last quarter, surpassing analysts’ estimates, driven by strong performance in its cloud computing and AI.

Ticker’s Ahron Young & Veronica Dudo discuss.

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Money

Will the Fed reserve’s cautious stance tame inflation or stifle growth?

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The Federal Reserve opted to keep interest rates unchanged, signalling concerns over the sluggish pace of inflation improvement.

On this episode of Hot Shots – US Fed Reserve aim for 2%, Elon Musk makes a bold Tesla choice, Amazon makes big movies thanks to AI and fast-food restaurants are facing a big issue with customer retention.

Ticker’s Ahron Young & Veronica Dudo discuss. #featured #hot shots #ticker today

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